Analyses
Quality control of biocides used in public health
Physical-chemical studies of insecticides according to WHO and FAO specifications.
Plant protection products (PPP) residues analyses in food
Installation of field trials and analyses of samples in compliance with GLP for marketing authorization and risk assessment of PPPs.
Plant protection products (PPP) analyses on treated seeds
For the authorisation of plant protection products used for seed treatment. For the quality control of the seed treatments.
Infrared spectroscopy analysis service
Calibration of the main quality parameters for rapid, non-destructive, environmentally friendly testing of agricultural products, products undergoing processing and end-products for...
Definition of using values of feedstuff and forages feeding value
Determination of ‘in vivo’ digestibility and of degradability kinetics for feedstuff and forages feeding
Culinary value and aptitude to processing analysis of consumption potatoes
For many years our expertise in culinary value and aptitude to processing analysis of consumption potatoes is used in the frame of research projects, for the needs of the breeding...
Brochures and folders
Our technical publications, our thematic documents