Bruno GODIN

+32 81 87 52 50

Building Maurice Henseval

Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19

Knowledge and valorization of agricultural products Department

Valorization of agricultural products, biomass and wood Unit

Responsable de laboratoire

R&D Caractérisation d’agro-ressources et leurs aptitudes à la transformation en alimentation, fourrages, précurseurs de produits bio-basés et énergies
R&D Développement et validation de méthodes analytiques et technologiques

Les articles de Bruno GODIN

Scientific publications

Characterization of metallic trace elements in soils by portable X-ray fluorescence spectrometry

Rosière, C. , Godin, B. , Liénard, A. & Colinet, F. (2017). Characterization of metallic trace elements in soils by portable X-ray fluorescence spectrometry. Proceedings in: Chimiométrie...

Godin, B.

Scientific publications

Le houblon et sa culture Partie 2

Godin, B. , Louppe, H. , Steyer, S. & Winandy, S. (2017). Le houblon et sa culture Partie 2 Itinéraire BIO 34,

Godin, B.

Scientific publications

INFLUENCE OF THE PARTICLE SIZE DISTRIBUTION AND WATER CONTENT ON THE PELLETIZING ENERGY CONSUMPTION

Godin, B. , Marchal, R. , Arimont, A. , Temmerman, M. & Delcarte, J. (2017). INFLUENCE OF THE PARTICLE SIZE DISTRIBUTION AND WATER CONTENT ON THE PELLETIZING ENERGY CONSUMPTION....

Godin, B.

Scientific publications

Comparative life cycle assessment of torrefied pellet production from five lignocellulosic biomass types

Loriers, A. , Planchon, V. , Godin, B. , Delcarte, J. , Stilmant, D. & Van Stappen, F. (2017). Comparative life cycle assessment of torrefied pellet production from five lignocellulosic...

Loriers, A.

Scientific publications

INFLUENCE OF THE PARTICLE SIZE DISTRIBUTION AND WATER CONTENT ON THE ENERGY CONSUMPTION OF MILLING SORGHUM AND BAMBOO

Godin, B. , Arimont, A. , Temmerman, M. & Delcarte, J. (2017). INFLUENCE OF THE PARTICLE SIZE DISTRIBUTION AND WATER CONTENT ON THE ENERGY CONSUMPTION OF MILLING SORGHUM AND BAMBOO....

Godin, B.

Scientific publications

INFLUENCE OF THE TYPE OF MILL ON THE ENERGY CONSUMPTION OF MILLING BIOMASS: COMPARISON OF 2 DIFFERENT MILLS

Godin, B. , Prajara, O. , Temmerman, M. & Delcarte, J. (2017). INFLUENCE OF THE TYPE OF MILL ON THE ENERGY CONSUMPTION OF MILLING BIOMASS: COMPARISON OF 2 DIFFERENT MILLS. Proceedings...

Godin, B.

Scientific publications

Etude du maltage artisanal de l’orge brassicole pour son développement en circuit court en Wallonie

Robert, H. (2017). Etude du maltage artisanal de l’orge brassicole pour son développement en circuit court en Wallonie. Gembloux,

Godin, B.

Scientific publications

De l’orge brassicole pour du micromaltage en Wallonie

Godin, B. , Louppe, H. , Gofflot, S. & Winandy, S. (2017). De l’orge brassicole pour du micromaltage en Wallonie Itinéraire BIO 34,

Godin, B.

Scientific publications

Reactivity of glucan and xylan in sorghum feedstocks: Comparing wild versus reduced lignin content lines and dilute acid versus deacetylation followed by dilute acid pretreatment

Nagle, N. , Agneessens, R. , Delcarte, J. , Godin, B. , Sattler, S. & Wolfrum, E. (2016). Reactivity of glucan and xylan in sorghum feedstocks: Comparing wild versus reduced lignin...

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