Chef de projet
![Olivier FUMIERE Olivier FUMIERE Chef de projet](https://www.cra.wallonie.be/uploads/2010/02/olivier-fumiere_xl.jpg)
Olivier FUMIERE
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- +32 81 87 52 40
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19Les articles de Olivier FUMIERE
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Last PCR developments for the species specific detection of MBM in feed : transferability and single particle analysis (abstract).
Berben, G. , Fumière, O. , Marien, A. , Planchon, V. & Oger, R. (2009). Last PCR developments for the species specific detection of MBM in feed : transferability and single particle...
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Development of an original DNA extraction protocol for the species specific identification of PAPs particles in feeds using NIRM and real-time PCR
Fumière, O. , Marien, A. , Fernández Pierna, J. , Baeten, V. & Berben, G. (2008). Development of an original DNA extraction protocol for the species specific identification of...
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Interlaboratory transfer of a Real-Time PCR method to detect MBM in compound feeds.
Prado Rodriguez, M. , Berben, G. , Fumière, O. , Marien, A. , Boix, A. & Von Holst, C. (2008). Interlaboratory transfer of a Real-Time PCR method to detect MBM in compound feeds....
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Discrimination of the class origin of bones present in the sediment fraction of animal by-products using NIRM.
De La Haba, M. , Fumière, O. , Garrido Varo, A. , Guerrero, J. , Perez Marin, D. , Dardenne, P. , Baeten, V. & Fernández Pierna, J.A. (2007). Discrimination of the class origin...
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Discrimination of fish bones from other animal bones in the sedimented fraction of compound feeds by Near Infrared Microscopy (NIRM)
De La Haba, M. , Fernández Pierna, J. , Fumière, O. , Garrido Varo, A. , Guerrero, J. , Perez Marin, D. , Dardenne, P. & Baeten, V. (2007). Discrimination of fish bones from other...
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Traceability of the origin of beef via DNA markers.
Ajmone-Marsan, P. , Berben, G. , Fumière, O. , Lenstra, J. , Levéziel, H. , Milanesi, E. , Negrini, R. , Nijman, I. & Oulmouden, A. (2007). Traceability of the origin of beef via...
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Traceability of the beef meat's origin with DNA markers
Fumière, O. (2007). Traceability of the beef meat's origin with DNA markers. Poster in: 12ème Carrefour des Productions Agricoles: "Le marché de la viande bovine : enjeux et perspectives",...
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Developpment of alternative methods for the detection of PAPs in feedingstuffs
Fumière, O. (2007). Developpment of alternative methods for the detection of PAPs in feedingstuffs. Proceedings in: 1st CRL-AP Workshop, Gembloux - Belgique,
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Breeds identification by four types of DNA markers for the traceability of the beef meat's origin
Fumière, O. , Ajmone-Marsan, P. , Lenstra, J. , Levéziel, H. , Milanesi, E. , Negrini, R. , Nijman, I. , Oulmouden, A. & Berben, G. (2007). Breeds identification by four types...