Scientific publications
386 Results
- Ben Abdallah, F. , Mauro, S. , Muhovski, Y. , Soete, A. , César, V. , Rolot, J.L. , Vincke, D. , Vermeulen, P. , San Martin, G. , Rousseau, G. , Vertommen, D. , Gillard, N. & Osorio Algar, S. (2019). Définition et développement d'outils permettant l'identification de génotypes associant résistance aux pathogènes & efficience d'utilisation de l'azote. Poster in: Potato Europe, Tournai Belgique, 4 et 5 septembre 2019.
- Jamar, L. , Pissard, A. , Baeten, V. & Lateur, M. (2019). Investigación y experimentaciones para optimizar la fecha de recolección y limitar las pérdidas de frutos después de la cosecha. Fruticultura 69, 144-148.
- Debode, F. , Marien, A. , Akhatova, D. , Khol, C. , Sedefoglu, H. , Mariscal-Diaz, L. , Gérard, A. , Fumière, O. , Maljean, J. , Hulin, J. , Francis, F. & Berben, G. (2019). Development and evaluation of real-time PCR targets for the authentification of insect flours. Wageningen Academic Publishers. Proceedings in: 70th EAAP Annual Meeting, Ghent (Belgium), 26-30 August, 325.
- Jansen, J.P. & Mingeot, D. (2019). Le puceron, Myzus persicae : monitoring de la résistance aux insecticides en Wallonie, des résultats préliminaires interpellants CRA-W INFO 59, 2.
- Debode, F. , Hulin, J. , Charloteaux, B. , Coppieters, W. , Hanikenne, M. , Karim, L. & Berben, G. (2019). Detection and identification of transgenic events by next generation sequencing combined with enrichment technologies. Scientific Reports, 9: (Accepted for publication https://doi.org/10.1038/s41598-019-51668-x), 15595.
- Hulin, J. , Berben, G. , Janssen, E. & Debode, F. (2019). DNA Barcoding applied to authentication of food and feed products. Poster in: 9th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS, Prague, Czech Republic, November 5–8, Book of Abstracts, p. 282, poster B44. ISBN 978-80-7592-055-03.
- Debode, F. , Hulin, J. , Janssen, E. & Berben, G. (2019). USE OF HIGH THROUGHPUT SEQUENCING FOR DETECTION OF GMOS AND PLANT SPECIES IN FOOD AND FEED. edited by Pulkrabová J., Tomaniová M., Nielen M. and Hajšlová J. Proceedings in: 9th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS, Prague, Czech Republic, November 5–8, UCT Prague, Book of Abstracts, p. 207, lecture L128. ISBN 978-80-7592-055-03.
- Marien, A. , Fumière, O. , Debode, F. , Hulin, J. & Berben, G. (2019). The Horse Meat Scandal - The European Analytical Response In: DNA Techniques to Verify Food Authenticity: Applications in Food Fraud, Burns Malcolm, Foster Lucy and Walker Michael. 177-188.
- Colignon, B. , Delaive, E. , Dieu, M. , Demazy, C. , Muhovski, Y. , Antoine, A. , Raes, M. & Mauro, S. (2019). Dual coordination of the SUMOylation and phosphorylation pathways during the response to heat stress in Solanum tuberosum. Environmental and Experimental Botany, 162: 192-200.