Scientific publications
1002 Results
- Eylenbosch, D. , Fernández Pierna, J.A. , Baeten, V. & Bodson, B. (2016). Comparaison des performances des modèles d'analyse discriminante PLS et SVM: application sur des spectres proche infrarouge de racines et de pailles de froment d'hiver. CRA-W. Proceedings in: Chimiométrie 2016, Namur, Belgium, 17-20 Januray 2016, 104-105.
- Grelet, C. , Bastin, C. , Gel, M. , Davire, J.B. , Johan, M. , Werner, A. , Reding, R. , Fernndez Pierna, J.A. , Colinet, F. , Dardenne, P. , Gengler, N. , Soyeurt, H. & Dehareng, F. (2016). Development of Fourier transform mid-infrared calibrations to predict acetone, b-hydroxybutyrate, and citrate contents in bovine milk through a European dairy network. Journal of Dairy Science, 99: (6), 4816-4825.
- Douny, C. , Razanakolona, R. , Ribonnet, L. , Milet, J. , Baeten, V. , Rogez, H. , Scippo, M.L. & Larondelle, Y. (2016). Linseed oil presents different paterns of oxidation in real-time and accelerated aging assays. Food Chemistry, 208: 111-115.
- Gengler, N. , Soyeurt, H. , Dehareng, F. , Bastin, C. , Colinet, F. , Hammami, H.. , Vanrobays, M.L. , Lainé, A. , Vanderick, S. , Grelet, C. , Vanlierde, A. , Froidmont, E. & Dardenne, P. (2016). Capitalizing on fine milk composition for breeding and management of dairy cows. Journal Dairy Science, 99: (5), 4071-4079.
- Vanlierde, A. , Vanrobays, M.L. , Gengler, N. , Dardenne, P. , Froidmont, E. , Soyeurt, H. , Mcparland, S. , Lewis, E. , Deighton, M. , Mathot, M. & Dehareng, F. (2016). Milk mid-infrared spectra enable prediction of lactation-stage dependent methane emissions of dairy cattle within routine population-scale milk recording schemes. Animal Production Science, 56: 258-264.
- Vanrobays, M.L. , Bastin, C. , Vandenplas, J. , Hammami, H. , Soyeurt, H. , Vanlierde, A. , Dehareng, F. , Froidmont, E. & Gengler, N. (2016). Changes throughout the lactation in the phenotypic and genetic correlations between methane emissions and milk fatty acid contents predictecd from milk mid-infrared spectra. Journal Dairy Science, 99: (9), 7247-7260.
- Froidmont, E. , Daems, F. , Decruyenaere, V. , Dehareng, F. , Frankson, D. , Lefevre, A. , Ninane, V. & Romnée, J.M. (2016). Les légumineuses, gage de produits de qualité différenciée. Proceedings in: 'Les légumineuses, un élément clé pour le systèmes d'élevage herbagers', 27 mai, 16-20.
- Froidmont, E. , Daems, F. , Laurent, F. , Frankson, D. , Dehareng, F. , Romnée, J.M. & Decruyenaere, V. (2016). Trèfle violet et composition fine du lait des vaches aux pâturages. Proceedings in: Journées AFPF - Les légumineuses fourragères et prairiales. mars 2016, 246-247.
- Kacem, S. , Mauro, S. , Muhovski, Y. , Delporte, F. , Renaut, J. , Djekoun, A. & Watillon, B. (2016). Diagonal two-dimensional electrophoresis (D-2DE): a new approach to study the effect of osmotic stress induced by polyethylene glycol in durum wheat (Triticum durum Desf.). Molecular Biology Reports,