Scientific publications
1002 Results
- Planchon, V. , Oger, R. , Marien, A. , Berben, G. & Fumière, O. (2010). Régression inverse pour la détermination du "cut-off" d'une méthode de PCR en temps réel de détection de tissus d'origine bovine dans l'alimentation animale (abstract). Proceedings in: AGROSTAT 2010, Benevento, Italie, 2 pp.
- Ninane, V. , Wavreille, J. , Planchon, V. & Berben, G. (2010). Does kefir intake interact qith the pig microbial gut? Preliminary study on pig faeces. Poster in: 2nd TNO Beneficial Microbes Conference, Noordwijkerhout, the Neterlands, 15-17 March.
- Soyeurt, H. , Dehareng, F. , Gengler, N. , Mcparland, S. , Wall, E. , Berry, D. , Coffey, M. & Dardenne, P. (2010). Mid-Infrared Prediction of Bovine Milk Fatty Acids across Multiple Breeds, Production Systems and Countries. J. Dairy Sci.
- Makowski, J. , Vary, N. , Mccutcheon, M. & Veys, P. (2010). Microscopic Analysis of Agricultural Products. Urbana - USA, AOCS Press, 204.
- Fumière, O. , Marien, A. , Planchon, V. , Oger, R. & Berben, G. (2010). Future of reference materials : the importance of the use of plasmids with certified copy numbers in real-time PCR methods. Poster in: "The Future of Reference Materials - Science and Innovation", Geel, Belgium, 23-25 November 2010.
- Warlop, F.. , Dapena, E.. , Lateur, M.. , Bastiaanse, H.. , Blazquez, M.D.. , Fillatre, J.. , Gomez, C.. , Jamar, L.. , Leterme, E.. , Libourel, G.. , Minarro, M.. , Parveaud, C.E.. , Pissard, A.. , Rondia, A.. & Stievenard, R.. (2010). Urgent need for new appel breeding methods better adapted to low-input agro-ecosystems. Proceedings in: Eucarpia 2nd Conference of the "Organic and Low-Input Agriculture Section", Paris France, 1-3 décembre 2010, pp106-110.
- Fernández Pierna, J.A. , Duval, H. , Valderrama, P. , Rutledge, D. , Baeten, V. & Dardenne, P. (2010). A case study of extrapolation in NIR modelling - A chemometric challenge at "Chimiométrie 2009". Chemometrics and Intelligent Laboratory Systems, 5.
- Delmotte, C. , Rondia, P. , Dehareng, F. , Laloux, J. & Fameree, J. (2009). An oleaginous supplement to improve the nutritional quality of goat's milk and cheese (whole or extruded linseed, rapeseed cake). Options Méditérranéennes. Nutritional and foraging ecology of sheep and goats, 89: 445-451.
- Delmotte, C. , Rondia, P. , Dehareng, F. , Laloux, J. & Fameree, J. (2009). An oleaginous supplement to improve the nutritional quality of goat's milk and cheese (whole or extruded linseed, rapeseed cake). Options Méditérranéennes. Nutritional and foraging ecology of sheep and goats. FAO-CIHEAM, 89: 445-451.