Scientific Director - Invited Assist. Prof. at UcL
Vincent BAETEN
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- +32 81 87 52 01
- +32 472 96 38 76
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19
Les articles de Vincent BAETEN
Scientific publications
CRA-W
Characterization and discrimination of phenolic compounds using Fourier transform Raman spectroscopy and chemometric tools
Pompeu, D. , Larondelle, Y. , Rogez, H. , Abbas, O. , Fernández Pierna, J.A. & Baeten, V. (2018). Characterization and discrimination of phenolic compounds using Fourier transform...
Scientific publications
Milk and milk products
Amaral, J.S. , Mafra, I. , Pissard, A. , Fernández Pierna, J.A. & Baeten, V. (2018). Milk and milk products In: FoodIntegrity Handbook, Jean-François Morin & Michèle Lees. Nantes,...
Scientific publications
NIR Hyperspectral imaging analysis of individual kernels : a tool helping to detect contamination/fraud in cereals
Vermeulen, P. , Lecler, B. , Fernández Pierna, J.A. & Baeten, V. (2018). NIR Hyperspectral imaging analysis of individual kernels : a tool helping to detect contamination/fraud...
Scientific publications
Quantification of protein in wheat using near infrared hyperspectral imaging : Performance comparison with conventional near infrared spectroscopy
Sillero, A.M. , Fernández Pierna, J.A. , Sinnaeve, G. , Dardenne, P. & Baeten, V. (2018). Quantification of protein in wheat using near infrared hyperspectral imaging : Performance...
Scientific publications
BEETPHEN Sugar Beet Phenotyping in Breeding Trials Using UAV
Vincke, D. , Delalieux, S. , Amand, O. , Ben Abdallah, F. , Raymaeckers, D. , Vermeulen, P. , De Bruyne, E. , Baeten, V. & Goffart, J.-. (2018). BEETPHEN Sugar Beet Phenotyping...
Scientific publications
Near infrared hyperspectral imaging for spices adulteration : a feasibility study
Damiani, T. , Dall Asta, C. , Fernández Pierna, J.A. , Fauhl-Hassek, C. , Arnould, Q. , Kayoka, N. , Plasman, L. & Baeten, V. (2018). Near infrared hyperspectral imaging for spices...
Scientific publications
Cereals and cereal-based products
Lees, M. , Morin, J.F. , Vermeulen, P. , Baeten, V. , Maestri, E. & Marmiroli, N. (2018). Cereals and cereal-based products In: FoodIntegrity Handbook, Jean-François Morin & Michèle...
Scientific publications
Use of NIR spectroscopy on fresh apples to determine the phenolic compounds and dry matter content in peel and flesh
Pissard, A. , Baeten, V. , Dardenne, P. , Dupont, P. & Lateur, M. (2018). Use of NIR spectroscopy on fresh apples to determine the phenolic compounds and dry matter content in...
Scientific publications
NMR and MIR-ATR approaches to assess the integrity of saffron : a FI WP18’s case study
Arlorio, M. , Garino, C. , Locatelli, M. , Portinale, L. , Leonardi, G. , Gallo, V. , Rizzuti, A. , Fernández Pierna, J.A. & Baeten, V. (2018). NMR and MIR-ATR approaches to assess...
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