Scientific Director - Invited Assist. Prof. at UcL
Vincent BAETEN
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- +32 81 87 52 01
- +32 472 96 38 76
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19
Les articles de Vincent BAETEN
Scientific publications
Cereals and cereal-based products
Lees, M. , Morin, J.F. , Vermeulen, P. , Baeten, V. , Maestri, E. & Marmiroli, N. (2018). Cereals and cereal-based products In: FoodIntegrity Handbook, Jean-François Morin & Michèle...
Scientific publications
L'innovation technologique au service de la qualité et de l'authentification des productions agricoles et alimentaires
Baeten, V. (2018). L'innovation technologique au service de la qualité et de l'authentification des productions agricoles et alimentaires CRA-W INFO Eté 2018 57, 3.
Scientific publications
CRA-W
Characterization and discrimination of phenolic compounds using Fourier transform Raman spectroscopy and chemometric tools
Pompeu, D. , Larondelle, Y. , Rogez, H. , Abbas, O. , Fernández Pierna, J.A. & Baeten, V. (2018). Characterization and discrimination of phenolic compounds using Fourier transform...
Scientific publications
NIR based technological innovation for assessing the quality and authentification of agricultural and food productions
Fernández Pierna, J.A. , Vermeulen, P. , Lecler, B. , Minet, O. , Chamberland, N. , Pissard, A. & Baeten, V. (2018). NIR based technological innovation for assessing the quality...
Scientific publications
A mass spectrometry method for sensitive, specific and simultaneous detection of bovine blood meal, blood products and milk products in compound feed
Lecrenier, M.C. , Planque, M. , Dieu, M. , Veys, P. , Saegerman, C. , Gillard, N. & Baeten, V. (2018). A mass spectrometry method for sensitive, specific and simultaneous detection...
Scientific publications
CRA-W
Phenolic compound explorer: A mid-infrared spectroscopy database
Abbas, O. , Compère, G. , Larondelle, Y. , Pompeu, D. , Rogez, H. & Baeten, V. (2017). Phenolic compound explorer: A mid-infrared spectroscopy database. Vibrational Spectroscopy,...
Scientific publications
Authentication and Traceability of Agricultural and Food Products Using Vibrational Spectroscopy
Vermeulen, P. , Fernández Pierna, J.A. , Abbas, O. , Rogez, H. , Davrieux, F. & Baeten, V. (2017). Authentication and Traceability of Agricultural and Food Products Using Vibrational...
Scientific publications
Cow milk coagulation: process description, variation factors and evaluation methodologies. A review
Troch, T. , Lefébure, E. , Baeten, V. , Colinet, F. , Gengler, N. & Sindic, M. (2017). Cow milk coagulation: process description, variation factors and evaluation methodologies....
Scientific publications
Application of near infrared spectroscopy and chemometrics for the characterization of complex mixtures of food additives
Carrasco, B. , Vincke, D. , Baeten, V. & Fernández Pierna, J.A. (2017). Application of near infrared spectroscopy and chemometrics for the characterization of complex mixtures...
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