Scientific Director - Invited Assist. Prof. at UcL
Vincent BAETEN
-
- +32 81 87 52 01
- +32 472 96 38 76
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19
Les articles de Vincent BAETEN
Scientific publications
L'alimentation bovine pour une meilleure fertilité des troupeaux
Baeten, V. & Froidmont, E. (2016). L'alimentation bovine pour une meilleure fertilité des troupeaux CRA-W info Hiver 2016,
Scientific publications
Assessment of pesticide coating on cereal seeds by near infrared hyperspectral imaging
Vermeulen, P. , Flémal, P. , Pigeon, O. , Fernández Pierna, J.A. , Dardenne, P. & Baeten, V. (2016). Assessment of pesticide coating on cereal seeds by near infrared hyperspectral...
Scientific publications
CRA-W
La spectrométrie proche infrarouge: une technologie rapide, précise et écologique pour déterminer la composition et la qualité des produits agricoles et alimentaires
Minet, O. , Ferber, F. , Jacob, L. , Lecler, B. , Agneessens, R. , Cugnon, T. , Decruyenaere, V. , Genot, V. , Gofflot, S. , Pitchugina, E. , Planchon, V. , Rennesson, M.. , Sinnaeve,...
Scientific publications
CRA-W
Advances in the Identification of Adulterated Vegetable Oils
Abbas, O. & Baeten, V. (2016). Advances in the Identification of Adulterated Vegetable Oils In: Advances in Food Authenticity Testing, G. Downey. Woodhead Publishing Series in...
Scientific publications
Origin identification of dried distillers grains with solubles using attenuated total reflection Fourier transform mid-infrared spectroscopy after in situ oil extraction
Vermeulen, P. , Fernández Pierna, J.A. , Abbas, O. , Dardenne, P. & Baeten, V. (2015). Origin identification of dried distillers grains with solubles using attenuated total reflection...
Scientific publications
NIR fingerprint screening for early control of non-conformity at feed mills
Fernández Pierna, J.A. , Abbas, O. , Lecler, B. , Hogrel, P. , Dardenne, P. & Baeten, V. (2015). NIR fingerprint screening for early control of non-conformity at feed mills. Food...
Scientific publications
Evaluation of the overall quality of olive oil using fluorescence spectroscopy
Guzman, E. , Baeten, V. , Fernández Pierna, J.A. & Garcia Mesa, J.A. (2015). Evaluation of the overall quality of olive oil using fluorescence spectroscopy. Food Chemistry, 173:...
Scientific publications
Determination of the olive maturity index of intact fruits using image analysis
Guzman, E. , Baeten, V. , Fernndez Pierna, J.A. & Garcia Mesa, J.A. (2015). Determination of the olive maturity index of intact fruits using image analysis. Journal of Food Science...
Scientific publications
Standardization of milk mid-infrared spectra from a European dairy network
Grelet, C. , Fernández Pierna, J.A. , Dardenne, P. , Baeten, V. & Dehareng, F. (2015). Standardization of milk mid-infrared spectra from a European dairy network. Journal of Dairy...
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