Scientific Director - Invited Assist. Prof. at UcL
Vincent BAETEN
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- +32 81 87 52 01
- +32 472 96 38 76
Building Maurice Henseval
Chée de Namur, 24 5030 Gembloux Belgique Tel : +32 81 87 40 09 Fax : +32 81 87 40 19
Les articles de Vincent BAETEN
Scientific publications
Comparison and complementarity of the methods (Conclusions)
Baeten, V. , Vermeulen, P. , Dardenne, P. , Garrido Varo, A. , Van Raamsdonk, L. , Brambilla, G. , Murray, I. , Von Holst, C. , Bosch, J. , Vancutsem, J. , Zegers, J. , Portetelle,...
Scientific publications
Food and feed safety in the context of prion diseases
Baeten, V. , Vermeulen, P. , Berben, G. & Dardenne, P. (2005). Food and feed safety in the context of prion diseases. Colloques. Gembloux - Belgique, Les presses agronomiques de...
Scientific publications
Application of near-infrared imaging for monitoring agricultural food and feed products
Baeten, V. & Dardenne, P. (2005). Application of near-infrared imaging for monitoring agricultural food and feed products In: Spectrochemical analysis using infrared multichannel...
Scientific publications
Imagerie infrarouge: analyse de l'alimentation animale
Baeten, V. , Michotte Renier, A. , Dardenne, P. & Fernández Pierna, J.A. (2005). Imagerie infrarouge: analyse de l'alimentation animale. Tech. Ing. 3: (RE 34), 1-8.
Scientific publications
Discriminating animal fats and their origins : assessing the potentials of Fourrier transform infrared spectroscopy, gas chromatography, immunoassay and polymerase chain reaction.
Bellorini, S. , Strathmann, S. , Baeten, V. , Fumière, O. , Berben, G. , Tirendi, S. & Von Holst, C. (2005). Discriminating animal fats and their origins : assessing the potentials...
Scientific publications
Determination of the Conjugated Linoleic Acids in Cow's Milk Fat by Fourrier Transform Raman Spectroscopy
Meurens, M. , Baeten, V. , Shou He, Y. , Mignolet, E. & Larondelle, Y. (2005). Determination of the Conjugated Linoleic Acids in Cow's Milk Fat by Fourrier Transform Raman Spectroscopy....
Scientific publications
Detection of the Presence of Hazelnut Oil in Olive Oil by FT-Raman and FT-MIR Spectroscopy
Baeten, V. , Dardenne, P. , Meurens, M. , García González, D. , Aparicio Ruiz, R. & Fernández Pierna, J.A. (2005). Detection of the Presence of Hazelnut Oil in Olive Oil by FT-Raman...
Scientific publications
Detection of banned meat and bone meal in feedstuffs by near-infrared microscopic analysis of the dense sediment fraction
Baeten, V. , Von Holst, C. , Garrido Varo, A. , Vancutsem, J. , Michotte Renier, A. & Dardenne, P. (2005). Detection of banned meat and bone meal in feedstuffs by near-infrared...
Scientific publications
Application of spectral analysis to feed and food quality monitoring
Baeten, V. , Sinnaeve, G. & Dardenne, P. (2005). Application of spectral analysis to feed and food quality monitoring. Proceedings in: Rapid Methods Europe 2005, Noorkwijk aan...
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