Publications
5132 Résultats
- Ruibal-Mendieta, N. , Dekeyser, A. , Delacroix, D. , Mignolet, E. , Larondelle, Y. & Meurens, M. (2004). The oleate/palmitate ratio allows the distinction between wholemeals of spelt (Triticum spelta L.) and winter wheat (T-aestivum L.). Journal of Cereal Science, 39: (3), 413-415.
- Parisi, L. , Fouillet, V. , Schouten, H. , Groenwold, R. , Laurens, F. , Didelot, F. , Evans, K. , Fischer, C. , Gennari, F. , Kemp, H. , Lateur, M. , Patocchi, A. , Thissen, J. & Tsipouridis, C. (2004). Variability of the pathogenicity of Venturia inaequalis in Europe. Acta Horticulturae, (No.663(Vol.1)),
- Olivier, T. , Kummert, J. & Steyer, S. (2004). First detection of European stone fruit yellows phytoplasma (ESFY) in Belgium. Acta Horticulturae, (No.657),
- Mahaut, T. (2004). Voles in fruit crops: description, biology and principles of control. Fruit Belge, 72: (507),
- Maggioni, L. , Fischer, M. , Lateur, M. , Lamont, E. & Lipman, E. (2004). Report of a Working Group on Malus/Pyrus. Second Meeting, Dresden-Pillnitz, Germany, 2-4 May 2002 In: Report of a Working Group on Malus/Pyrus. Second Meeting, Dresden-Pillnitz, Germany, 2-4 May 2002, Rome Italy, International Plant Genetic Resources Institute (IPGRI),
- Lefrancq, B. , Lateur, M. & Rondia, A. (2004). Screening method for polygenic scab resistance within an apple breeding programme: relationship between early greenhouse screening test on young seedlings and their scab susceptibility in natural field conditions. Acta Horticulturae, (No.663(Vol.2)),
- Laurens, F. , Chevalier, M. , Dolega, E. , Gennari, F. , Goerre, M. , Fischer, C. , Kellerhals, M. , Lateur, M. , Lefrancq, B. , Parisi, L. , Schouten, H. & Tartarini, S. (2004). Local European cultivars as sources of durable scab resistance in apple. Acta Horticulturae, (No.663(Vol.1)),
- Lateur, M. , Schmitz, S. , Etienne, M. & Zini, J. (2004). Resurgence in Belgium of 'lead' disease of fruit trees. Fruit Belge, 72: (511),
- Lateur, M. , Magein, H. & Mingeot, D. (2004). La certification de l'identité des variétés de fruits à pépins commercialisées en Belgique. Le Fruit Belge, 508: 53-65.