Publications
992 Résultats
- Pissard, A. , Bastiaanse, H.. , Baeten, V. , Sinnaeve, G. , Romnée, J.M. , Dupont, P. , Mouteau, A. & Lateur, M. (2013). Use of NIR Spectroscopy in an Apple Breeding Program for Quality and Nutritional Parameters In: Acta Hortica, K.M.Evans et als. ISHS, 976, 409-413.
- Bastiaanse, H.. , Pissard, A.. , Mingeot, D. , Muhovski, Y. , Jacquemin, J.. , Lepoivre, P. & Lateur, M. (2013). cDNA-AFLP Analysis of Differentially Expressed Transcripts in Partially Resistant Apple Cultivar Leaves Infected by Venturia inaequalis In: Acta Hortica, K.M.Evans et als. Leuven-Belgium, ISHS, 976, 513-519.
- Pissard, A.. , Baeten, V. , Dardenne, P. , Pompeu, D. , Mouteau, A. , Dupont, P. & Lateur, M. (2013). Use of NIR spectroscopy to determine the polyphenol content in peel and flesh of apple cultivars. Poster in: ICNIRS, 2013.
- Guns, C. , Pissard, A.. & Abbas, O. (2013). Valorisation du contenu polyphénolique des pommes par l’utilisation de la spectroscopie moyen infrarouge. 65.
- Colignon, B. , Raes, M. , Dieu, M. , Delaive, E. & Mauro, S. (2013). Evaluation of three-dimensional gel electrophoresis to improve quantitative profiling of complex proteomes. Proteomics, 13: 2077-82.
- Nguyen, H.N.. , Dehareng, F. , Froidmont, E. , Sinnaeve, G. , Baeten, V. & Dardenne, P. (2013). Potentiality of an automatic Near-infrared system with fiber optic probe for daily on-line monitoring at the milking parlour. Poster in: ICNIRS, 2013.
- Collinet, G. , Troch, T. , Abbas, O. , Baeten, V. , Dehareng, F. , Froidmont, E. , Soyeurt, H. , Dardenne, P. , Sindic, M. & Gengler, N. (2013). Potentiel d'utilisation de la spectrométrie moyen infrarouge pour prédire le rendement fromager du lait. Proceedings in: Journées Rencontres Recherches Ruminants, Paris, France, Décembre 2013, 20:153.
- Stefanov, I. , Baeten, V. , De Baets, B. & Fievez, V. (2013). Towards combinatorial spectroscopy: The case of minor milk fatty. Talanta, 112: 101-110.
- Stefanov, I. , Baeten, V. , Abbas, O. , Vlaeminck, B. , De Baets, B. & Fievez, V. (2013). Evaluation of FT-NIR and ATR-FTIR Spectroscopy techniques for determination of minor odd- and branched-chain saturated and trans unsaturated milk fatty acids. Journal of agricultural and food chemistry, 61: 3403-3413.